Old is New Wine Dinner 19th September 2019

Old is New Wine Dinner 19th September 2019


Join us at Frank and Lotti this winter and experience the food and wine from the regions of middle Italy. This experience will focus on Old is the New with modern takes on old style wines and food that has place in history. A particular focus will be on the areas of Tuscany, Abruzzo, Umbria and Marche.

This will be a full service wine dinner with one of our passionate Wine Experts Paul Clarke and Luke Bethune from Negoticiants, sharing their knowledge and love from this part of Italy.

Tickets will sell fast so get in early to secure your seat.

The night starts at 6:30pm on the dot. Be there early for Aperitvo .


before there was pizza, there was pinsa. topped with guanciale, rocket and parmesan (Lazio)

2018 La Marschera Prosecco


pumpkin, ricotta, amaretti in sage and butter (Molise)

2016 Antinori 'Bianco Toscana' IGT


new season broad beans with farro and pancetta (Marche)

2017 Agricola Punica 'Samas' IGT


slow cooked 3 day pork belly, crackle crumb, italian slaw (Tuscany)

2016 Agricola Punica 'Montessu' IGT


light pastry shell with ricotta, semolina and candied orange


2014 Marchese Antinori 'Vinsanto sel chianti Classico DOCThursday Evening, please arrive by 6pm for a start at 6:30pm.

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